"1625" Grande Cuvée Sekt traditional method - brut nature - 400 years of sparkling perfection – our 1625 Grande Cuvée Anniversary Sekt unites elegance and history in every special sip. The traditional bottle fermentation gives our Grande Cuvée its smooth character and a particularly elegant, fine mousse. For this cuvée, the best barrels of the vintage were selected before the Sekt was allowed to mature on the lees for a full 44 months. Notes of brioche and toasted almonds paired with citrus freshness – a mature sparkling wine with depth and a multi-layered character. Grape varieties: Chardonnay, Pinot Noir, Pinot Meunier; Find more information here: https://weingut-groehl.de/weine/sekte-und-seccos/1625-grande-cuv%C3%A9e

Vintage Blanc de Blanc Sekt traditional method – brut nature - The traditional bottle fermentation is key to the smooth taste and fine mousse of our vintage sparkling wine. After 40 months of aging on the lees, this Chardonnay-based sparkling wine reveals spicy and nutty aromas. The Blanc de Blanc is perfectly rounded off by its fresh minerality. Find more information here: https://weingut-groehl.de/weine/sekte-und-seccos/blanc-de-blanc

Cuvée Sekt "Pure" traditional method – brut nature - Our elegant sparkling wine cuvée, made from Pinot Noir grapes, offers an intriguing complexity. The flavor of our "Pure" cuvée is characterized by delicate fruit notes, especially red and dark forest berries. This sparkling wine is perfectly rounded off by its fine mousse. After 30 months of aging on the lees, the bottles are hand-riddled and disgorged. Find more information here: https://weingut-groehl.de/weine/sekte-und-seccos/cuvee-pure